Breakfast Brunch

Omelette Bar

This menu is available for groups of 20+ guests.

Organic, non-GMO ingredients. California produce, grass fed beef & dairy, cage free poultry, sustainable seafood. Please inquire for vegan, gluten-free, and other personalization options.

Organic, non-GMO ingredients. California produce, Northern California artisan vegan meats, Los Angeles vegan cheeses. Please inquire for dietary personalization options.

Omelette Bar

‍Two-Egg Omelettes
cooked in grass-fed butter
All omelettes are pre-made and par-cooked two hours before arrival, ensuring a smooth, quick service & clean workspace.

Toppings

Chef’s Selection of Cheeses
Bacon
Chicken Sausage
Spinach
Browned Mushrooms
Caramelized Onions
Scallions
Tomatoes
Avocados

Sides

👇 please Choose three to five‍

Fresh Fruit
Breakfast Potatoes
Toast, Butter & Preserves
Blueberry Muffins
Yogurt Parfaits

OPTIONAL REQUESTS

Must be requested before booking

Egg White Omelette
Vegan Omelette
Dairy-Free Omelettes
Gluten-Free Pastries
Handmade Pastry Basket
Croissants, Pain au Chocolate, Coffee Cake

Beverage Add-Ons

Fruit Smoothies
Orange Juice
Coffee Service

Chef Joey

West Hollywood, CA

Le Cordon Bleu alumnus who draws on his Italian heritage for authentic, innovative cooking.

Learn More

Fully Customizable

This menu is just a starting point. Inquire for vegan, gluten-free, and other personalization options.

No Kitchen Required

Our chefs are experts at creating amazing dishes even when there isn't a kitchen. They only need a stove and a sink.

Clean Up is Included!

The chef will make sure the kitchen is spotless, all equipment and surfaces are clean.

Ready to Eat

All meals come fully prepared, packed in individual containers, and just need to be reheated.

Delivery or Pick-Up

Your meals are delivered via Uber. Delivery fees vary and are based on location. Pick-up is free!

Reviews

Here is what our happy clients said about the Chef.

Our guests fell in love with the food

The food and set up we couldn't have been more impressed and happier. Both Joey and Carlos did such a fantastic job and our guests fell in love with the food and their wonderful personalities. We hope to have an opportunity to be able to use your services and Joey's craft in the future, and if we do you will be our first call. THANK YOU